Smoked sausage

Smoked sausage

Additional information


250 g

The combination of healthy smoking and a special mixture of spices will take you on a virtual trip to Budapest. This is because how much the smoked sausage resembles the taste and aroma of the local famous salami!

Once opened, remove it from the package and then store it freely in the refrigerator. Gradual drying gives it an even more intense taste.

Our tip:
It is excellent in vegan cabbage soup or grilled and served with mashed potatoes.

Water, wheat protein, corn starch, rapeseed oil, spice and seasoning mixture, soy protein, rice, salt, hibiscus extract.


1003 kJ/239,5 kcal

Fat 12,3 g
saturated fatty acids 3,25 g
Carbohydrates 11,9 g
sugars 3,07 g
starches 8,8 g
Fiber 1,92 g
Protein 19,6 g
Salt 1,64 g

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