| Hmotnost | <span>2000 g</span>, 320 g |
|---|
The mountain steak is juicy, perfectly seasoned.
Our tip:
We use it in cold and hot cuisine, excellent with french fries or in sandwiches.
Ingredients:
Water, wheat protein, corn starch, rapeseed oil, spice and seasoning mixture, soy protein, rice, salt, hibiscus extract.
NUTRITIONAL VALUES PER 100 g OF PRODUCT:
993 kJ/237,1 kcal
| Fat | 12,4 g |
| saturated fatty acids | 3,44 g |
| Carbohydrates | 10,1 g |
| sugars | 2,48 g |
| starches | 7,66 g |
| Fiber | 1,74 g |
| Protein | 20,5 g |
| Salt | 1,48 g |
